BEAST Butcher & Block is a renowned brand that excels in providing top-quality butcher services to meat-lovers. It offers a wide range of prime cuts of meat, including pork steaks, beef tenderloins, and lamb chops, to name a few. This butcher shop takes pride in sourcing its meat from trusted local farms and ensuring that every piece is fresh and of superior quality. Moreover, BEAST Butcher & Block provides excellent customer service to all its clients, guiding them in selecting the best cut of meat that suits their needs. In addition, the brand features a restaurant specializing in slow-smoked barbecue, which has been dubbed Beast Craft BBQ Co. The restaurant is a must-visit spot for foodies, serving dishes such as smoked brisket and candied bacon that are sure to tantalize one's taste buds. Overall, BEAST Butcher & Block is the go-to place for high-quality meat, exceptional service, and a fantastic dining experience.
Reviews
Buyer beware!!!!! The rib dinner meal is listed as $22 but when we got the bill it was $44.
The food was decent but they were out of half of it so ribs were one of the only options.
The manager refused to correct it even after we showed her the menu with the price we ordered from. She said it just is what it is.
Then she was super unprofessional talking trash with other customers because we were upset.
Our server was amazing so it sucked to end our experience that way.
The service is always so fast and friendly, and the food is literally amazing! We sat outside and the staff came and brought out a container of napkins and sauce for us. They offered to get us silverware as well. They checked on us (and others) outside as well, which was great!
I got the dry rubbed wings (WOW, amazing flavor; crispy skin but tender and moist inside), my husband got the rib tips, and my son got the ribs (the ribs just FELL off the bone). We all loved our food! We also got a side of candied bacon and Cole slaw. The bacon was delicious and the Cole claw was not sweet, which was SO yummy.
Will definitely be returning!
Great BBQ with something on the menu for everyone. They just added table service which is a very nice touch. My pulled pork sandwich was perfect and was accompanied with housemade pickles and pickled onions which added some nice crunch. The french fries were perfectly cooked and nicely seasoned. They also came with a homemade "fry" dipping sauce - soooo tasty. The place is spacious and they played classic rock & roll. The butcher shop is very impressive but my favorite spot was The Skullery where chef Sandusky teaches cooking classes and hosts events - see pictures below.
One of my favorites, but this meal took the food to new heights. A fried ribs special was five-star delicious, reminded me of Korean barbecue.
Had smoked cauliflower for the first time instead of Brussels Sprouts with pork belly, and it was fantastic.
Jumbo Smoked Wings were huge!
Every bite was good from start to finish and enough leftovers for the next day’s meals!
We visited this place because we really wanted to try the snoots. Wanted to get the real St. Louis experience, so to speak. Overall, we enjoyed this place. The food is brought very quickly, and it is pretty good. It is true that St. Louisians eat the most barbecue sauce, though. It is everywhere in very large quantities.
The building itself is vast. Really open concept takes a bit to settle into the metal loft style feeling. Food is on a simple menu. Service was great. Food even better. Long wait time for food approximately 30 mins.
It's been a good while since I have had bbq I would give 5 stars to. Beast meets that mark in every category. The ribs and pork steak were incredibly well done with the perfect balance of smoke and flavor. What surprised me the most was how good the potato salad and smoked cauliflower were. All of this said the place was also really clean and well run. I'll be back many times of that I'm sure.
This is a great place! We got incredible service from the young man named Elijah at the front. I mean truly personable and kind and made us feel welcome with solid suggestions. The food was perfect. I got the fatty brisket which was seasoned incredibly well, Mac and cheese which was very creamy, Brussels also made to perfection. My wife got the rib tips, fries and coleslaw, all delicious. Not a bad first St. Louis bbq experience. It’ll be hard to beat!!
Location
4156 Manchester Ave, St. Louis, MO 63110, United States
Hours
-
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